Cheddar Cheese Dip


Nothing hits the spot quite like it.

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    2 cupsSALERNO - Shredded Cheddar Cheese
    2 cupsSALERNO - Casata Friulano Cheese, finely shredded
    6-10 Green Onion, including green tops, chopped
    1/2 cupPine Nuts, toasted
    6 tbspSALERNO - Traditional Ricotta
    Raspberry Preserves
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      1. Line a pie pan with plastic wrap.
      2. Combine all ingredients except for the preserve.
      3. Mix well and press into the prepared pan.
      4. Chill, covered, for 1 hour or longer.
      5. Invert pan onto a serving dish, peel off plastic wrap, and dollop preserve on top. Serve with assorted crackers.



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