Salerno Story Salerno Dairy manufactures an extensive selection of traditional Italian cheeses. Its significant repertoire of specialty products includes hard, soft, semi-soft and shredded cheese and cheese blends under the brands Salerno and Gos & Gris. From mozzarella to mascarpone, and romano to ricotta, its products are widely available in retail stores and through major foodservice suppliers. Our commitment to fresh, high quality products is a value passed on from generation to generation. It is a shared principle with Gay Lea Foods whose tradition began when our co-operative was founded in 1958. From, caciotta to caciocavallo, parmesan to pecorino we’re proud of our Salerno cheeses. In addition to our traditional Italian cheeses made from fresh Ontario milk, we’re dedicated to bringing fine dairy products from around the globe to your table.